Royal Tandoori— full menu & restaurant info
Address: 83 6th St, New Westminster, BC V3L 2Z8, Canada. Phone: 6045212247.
Clay Oven Bread
- 45. Aloo (Potatoes) Parantha — $6.89 · Stuffed flatbread filled with spiced mashed potatoes and herbs.
- 45. Plain Parantha — $6.89 · Layered whole wheat flatbread cooked with light butter.
- 43. Papardum — $1.71 · Crispy thin lentil wafer served as a light accompaniment.
- 42. Roti — $2.29 · Whole wheat flatbread cooked fresh and served warm.
- 46. Garlic Naan — $5.74 · Clay oven baked naan topped with fresh garlic and herbs.
- 44. Plain Naan — $2.29 · Soft leavened bread baked in a traditional clay oven.
Chicken Curry Dishes
- 27. Chili Chicken — $17.19 · Chicken cooked with green peppers, tangy sauce & onions in our curry.
- 25. Saag Chicken — $17.19 · Chicken cooked with spinach and spices in creamy sauce.
- 22. Lemon Chicken — $17.19 · Boneless chicken cooked in lemon juice and spices.
- 24. Chicken Vindaloo — $17.19 · Chicken cooked in a tangy sour sauce with potatoes.
- 23. Chicken Curry — $17.19 · Chicken cooked in our special curry sauce.
- 21. Tikka Masala — $17.19 · Boneless chicken breast prepared in a dry sauce cooked in oil and cream.
- 26. Shahi Korma — $17.19 · Boneless chicken prepared in a creamy sauce with mild spices.
- 28(b). Mango Butter Chicken — $20.64 · Chicken marinated & prepared in tandoor cooked with herbs, tomatoes, cream, and mango flavor.
- 28(a). Butter Chicken — $18.34 · Chicken marinated & prepared in tandoor cooked with herbs, tomatoes, and cream.
Biryanis & Rice
- 38. Mushroom Pulao — $7.99 · Basmati rice sautéed with fresh mushrooms and mild spices.
- 37. Vegetable Biryani — $18.34 · Mixed vegetables cooked with fragrant basmati rice and traditional spices.
- 36. Mughali Biryani — $19.49 · Vegetables and rice cooked with chicken in Mughlai-style spices.
- 38. Peas Pulao — $7.99 · Basmati rice cooked with green peas and mild aromatic spices.
- 39. Plain Rice — $5.74 · Steamed basmati rice cooked to fluffy perfection.
Vegetarian Dishes
- 15. Yellow Dal Tarka — $16.04 · Yellow lentils tempered with onions & ginger garlic.
- 12(b). Butter Mutter Paneer — $18.34 · Indian cheese & green peas cooked in butter sauce.
- 14. Dum Aloo — $16.04 · Traditional Bombay potato curry.
- 8(b). Mutter Aloo — $14.95 · Green peas with potatoes cooked in curry sauce.
- 9(b). Spinach & Aloo — $17.19 · Green spinach with potatoes cooked in spices with curry sauce.
- 11. Dal Makhani — $16.04 · Indian lentils with spices, tomatoes & onions in creamy sauce.
- 5(b). Vegetable Korma — $16.10 · Mixed vegetables cooked in a creamy sauce.
- 10. Malai Kofta — $17.19 · Mixed vegetables and paneer cheese balls fried and cooked lightly in creamy sauce.
- 8(a). Mutter Paneer — $14.95 · Green peas with Indian cheese cooked in curry.
- 12(a). Shahi Paneer — $17.19 · Indian cheese cooked in chef’s special creamy sauce.
- 5(a). Jalfrezi Curry — $14.95 · Mixed vegetables cooked in curry sauce made from tomatoes, onions, ginger & spices.
- 9(a). Spinach & Cheese — $17.19 · Green spinach and Indian cheese cooked in curry sauce.
- 13. Eggplant Bhartha — $16.04 · Eggplant roasted in clay oven, mashed & seasoned with herbs & cooked with spices.
- 7. Channa Curry — $14.95 · Chickpeas cooked with curry sauce and spices.
- 6. Aloo Gobi — $14.95 · Cauliflower & potatoes cooked in curry sauce.
Appetizers
- 4(b). Chat Papri — $10.29 · Crispy bread, chickpeas, yogurt, potatoes & spices.
- 1. Mulligatawny Soup — $7.99 · Mild lentil soup with mixed vegetables, spices, and lemon.
- 3(e). Prawn Pakoras — $18.34 · Prawns coated with spiced chickpea flour and fried.
- 4(c). Dahi Bhalla — $9.14 · Ground lentil balls served in yogurt with chutneys.
- 3(b). Fish Pakoras — $17.24 · Fish pieces coated with spiced chickpea flour and deep fried.
- 3(d). Paneer Pakoras — $14.94 · Indian cheese coated with spicy chickpea batter and fried.
- 3(c). Chicken Pakoras — $17.24 · Specially prepared boneless tender pieces of chicken coated with spices and fried.
- 4(a). Onion Bhaji — $9.14 · Onion rings coated with chickpea flour and fried.
- 2. Vegetable Samosas (2 pcs) — $5.74 · Crispy pastry filled with spiced potatoes and peas.
- 3(a). Vegetarian Pakoras — $7.99 · Mixed vegetables mildly spiced, coated in chickpea flour and fried.
Lamb, Beef & Goat Curry Dishes
- 32. Goat (Bone-In) Curry — $20.64 · Goat (bone-in) cooked in curry sauce.
- 29. Goat (Bone-In) Shahi Korma — $22.94 · Tender pieces of goat (bone-in) simmered in a creamy curry sauce.
- 31. Goat (Bone-In) Vindaloo — $20.64 · Goat (bone-in) cooked in a tangy hot curry sauce & potatoes.
- 30. Saag Beef — $20.64 · Curried spinach cooked with beef in curry sauce.
- 30. Saag Goat (Bone-In) — $20.64 · Curried spinach cooked with goat (bone-in) in curry sauce.
- 29. Beef Shahi Korma — $22.94 · Tender pieces of beef simmered in a creamy curry sauce.
- 31. Beef Vindaloo — $20.64 · Beef cooked in a tangy hot curry sauce & potatoes.
- 32. Beef Curry — $20.64 · Beef cooked in curry sauce.
- 30. Saag Lamb — $20.64 · Curried spinach cooked with lamb in curry sauce.
- 32. Lamb Curry — $20.64 · Pieces of lamb cooked in curry sauce.
- 31. Lamb Vindaloo — $20.64 · Lamb cooked in a tangy hot curry sauce & potatoes.
- 29. Lamb Shahi Korma — $22.94 · Tender pieces of lamb simmered in a creamy curry sauce.
Tandoori Dishes
- 19. Chicken Tikka — $22.94 · Boneless chicken breast marinated in spicy yogurt and cooked in a clay oven.
- 18. Tandoori Chicken — $21.79 · Chicken legs marinated in spicy yogurt, ginger, garlic & cooked in a clay oven.
- 20. Tandoori Prawns — $25.24 · Prawns marinated in spicy yogurt & prepared in a traditional clay oven.
Side Orders
- 41(c). Green Salad — $9.14 · Fresh green lettuce and seasonal vegetables served crisp.
- 41(a). Spicy Pickles — $4.54 · Traditional Indian mixed pickles with bold spices.
- 41(b). Mango Chutney — $4.54 · Sweet and tangy mango preserve served as a condiment.
- 40. Raita — $6.89 · Yogurt mixed with fresh cucumber and mild spices.
Our Chef Suggests
- 17. Berbal Ki Pasand Vegetable Thali — $28.69 · Vegetarian thali including samosa, pakoras, mutter paneer, mixed vegetable, channa curry, rice, naan, and accompaniments.
- 16. Akber Ki Pasand — $29.84 · A Non-Vegetable Thali including vegetable samosa, pakoras, tandoori chicken, curry, rice, naan, and accompaniments.
Group Combination Dinners
- Dinner For Four — $80.44 · Includes Vegetable Pakora (4 pieces), 1 order of Tandoori Chicken, 1 Chicken Curry, rice, naan, and accompaniments.
- Dinner For Two — $45.94 · Includes Vegetable Pakora (2 pieces), 1 order of Tandoori Chicken, 1 Chicken Curry, rice, naan, and accompaniments.
Beverages
- 51. Lassi — $8.04 · Traditional yogurt drink served chilled.
- 53. Mango Shake — $8.04 · Creamy mango milkshake blended smooth and chilled.
- 52. Chai — $5.74 · Indian tea brewed with milk and aromatic spices.
- 54. Mango Lassi — $8.04 · Sweet mango blended with creamy yogurt.
- 55. Coffee — $5.74 · Freshly brewed hot coffee.
Desserts
- 49. Kulfi — $7.99 · Traditional Indian-style ice cream.
- 47. Mango Ice Cream — $7.99 · Creamy mango-flavored ice cream served chilled.
- 50. Kheer — $7.99 · Traditional Indian rice pudding.
- 48. Gulab Jamun — $5.69 · Cheese & dry milk balls fried & soaked in syrup.
Sea Food Curry Dishes
- 35(a). Prawn Curry — $21.79 · Prawns cooked in curry sauce.
- 33(c). Fish Vindaloo — $19.49 · Fish cooked in a tangy hot curry sauce with potatoes.
- 35(b). Prawn Vindaloo — $21.79 · Prawns cooked in a tangy hot curry sauce with potatoes.
- 35(c). Prawn Masala — $21.79 · Prawns cooked with diced green peppers & onions.
- 33(b). Fish Masala — $19.49 · Fish cooked with onion, green pepper & spices in curry sauce.
- 33(a). Fish Curry — $19.49 · Fish cooked in curry sauce.
- 35(d). Prawn Korma — $21.79 · Prawns cooked in a creamy sauce with mild spices.
- 34. Butter Fish — $19.49 · Fish cooked in a special sauce made from tomatoes, cream & butter.
Pops
- 56. Can of Pop — $2.24 · Assorted canned soft drink served chilled.