
45. Aloo (Potatoes) Parantha
Stuffed flatbread filled with spiced mashed potatoes and herbs.
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Stuffed flatbread filled with spiced mashed potatoes and herbs.

Layered whole wheat flatbread cooked with light butter.

Crispy thin lentil wafer served as a light accompaniment.

Whole wheat flatbread cooked fresh and served warm.

Clay oven baked naan topped with fresh garlic and herbs.

Soft leavened bread baked in a traditional clay oven.

Chicken cooked with green peppers, tangy sauce & onions in our curry.

Chicken cooked with spinach and spices in creamy sauce.

Boneless chicken cooked in lemon juice and spices.

Chicken cooked in a tangy sour sauce with potatoes.

Chicken cooked in our special curry sauce.

Boneless chicken breast prepared in a dry sauce cooked in oil and cream.

Boneless chicken prepared in a creamy sauce with mild spices.

Chicken marinated & prepared in tandoor cooked with herbs, tomatoes, cream, and mango flavor.

Chicken marinated & prepared in tandoor cooked with herbs, tomatoes, and cream.

Basmati rice sautéed with fresh mushrooms and mild spices.

Mixed vegetables cooked with fragrant basmati rice and traditional spices.

Vegetables and rice cooked with chicken in Mughlai-style spices.

Basmati rice cooked with green peas and mild aromatic spices.

Steamed basmati rice cooked to fluffy perfection.

Yellow lentils tempered with onions & ginger garlic.

Indian cheese & green peas cooked in butter sauce.

Traditional Bombay potato curry.

Green peas with potatoes cooked in curry sauce.

Green spinach with potatoes cooked in spices with curry sauce.

Indian lentils with spices, tomatoes & onions in creamy sauce.

Mixed vegetables cooked in a creamy sauce.

Mixed vegetables and paneer cheese balls fried and cooked lightly in creamy sauce.

Green peas with Indian cheese cooked in curry.

Indian cheese cooked in chef’s special creamy sauce.

Mixed vegetables cooked in curry sauce made from tomatoes, onions, ginger & spices.

Green spinach and Indian cheese cooked in curry sauce.

Eggplant roasted in clay oven, mashed & seasoned with herbs & cooked with spices.

Chickpeas cooked with curry sauce and spices.

Cauliflower & potatoes cooked in curry sauce.

Crispy bread, chickpeas, yogurt, potatoes & spices.

Mild lentil soup with mixed vegetables, spices, and lemon.

Prawns coated with spiced chickpea flour and fried.

Ground lentil balls served in yogurt with chutneys.

Fish pieces coated with spiced chickpea flour and deep fried.

Indian cheese coated with spicy chickpea batter and fried.

Specially prepared boneless tender pieces of chicken coated with spices and fried.

Onion rings coated with chickpea flour and fried.

Crispy pastry filled with spiced potatoes and peas.

Mixed vegetables mildly spiced, coated in chickpea flour and fried.

Goat (bone-in) cooked in curry sauce.

Tender pieces of goat (bone-in) simmered in a creamy curry sauce.

Goat (bone-in) cooked in a tangy hot curry sauce & potatoes.

Curried spinach cooked with beef in curry sauce.

Curried spinach cooked with goat (bone-in) in curry sauce.

Tender pieces of beef simmered in a creamy curry sauce.

Beef cooked in a tangy hot curry sauce & potatoes.

Beef cooked in curry sauce.

Curried spinach cooked with lamb in curry sauce.

Pieces of lamb cooked in curry sauce.

Lamb cooked in a tangy hot curry sauce & potatoes.

Tender pieces of lamb simmered in a creamy curry sauce.

Boneless chicken breast marinated in spicy yogurt and cooked in a clay oven.

Chicken legs marinated in spicy yogurt, ginger, garlic & cooked in a clay oven.

Prawns marinated in spicy yogurt & prepared in a traditional clay oven.

Fresh green lettuce and seasonal vegetables served crisp.

Traditional Indian mixed pickles with bold spices.

Sweet and tangy mango preserve served as a condiment.

Yogurt mixed with fresh cucumber and mild spices.

Vegetarian thali including samosa, pakoras, mutter paneer, mixed vegetable, channa curry, rice, naan, and accompaniments.

A Non-Vegetable Thali including vegetable samosa, pakoras, tandoori chicken, curry, rice, naan, and accompaniments.

Includes Vegetable Pakora (4 pieces), 1 order of Tandoori Chicken, 1 Chicken Curry, rice, naan, and accompaniments.

Includes Vegetable Pakora (2 pieces), 1 order of Tandoori Chicken, 1 Chicken Curry, rice, naan, and accompaniments.

Traditional yogurt drink served chilled.

Creamy mango milkshake blended smooth and chilled.

Indian tea brewed with milk and aromatic spices.

Sweet mango blended with creamy yogurt.

Freshly brewed hot coffee.

Traditional Indian-style ice cream.

Creamy mango-flavored ice cream served chilled.

Traditional Indian rice pudding.

Cheese & dry milk balls fried & soaked in syrup.

Prawns cooked in curry sauce.

Fish cooked in a tangy hot curry sauce with potatoes.

Prawns cooked in a tangy hot curry sauce with potatoes.

Prawns cooked with diced green peppers & onions.

Fish cooked with onion, green pepper & spices in curry sauce.

Fish cooked in curry sauce.

Prawns cooked in a creamy sauce with mild spices.

Fish cooked in a special sauce made from tomatoes, cream & butter.

Assorted canned soft drink served chilled.