

45. Aloo (Potatoes) Parantha
Stuffed flatbread filled with spiced mashed potatoes and herbs.

45. Plain Parantha
Layered whole wheat flatbread cooked with light butter.

43. Papardum
Crispy thin lentil wafer served as a light accompaniment.

42. Roti
Whole wheat flatbread cooked fresh and served warm.

46. Garlic Naan
Clay oven baked naan topped with fresh garlic and herbs.

44. Plain Naan
Soft leavened bread baked in a traditional clay oven.

27. Chili Chicken
Chicken cooked with green peppers, tangy sauce & onions in our curry.

25. Saag Chicken
Chicken cooked with spinach and spices in creamy sauce.

22. Lemon Chicken
Boneless chicken cooked in lemon juice and spices.

24. Chicken Vindaloo
Chicken cooked in a tangy sour sauce with potatoes.

23. Chicken Curry
Chicken cooked in our special curry sauce.

21. Tikka Masala
Boneless chicken breast prepared in a dry sauce cooked in oil and cream.

26. Shahi Korma
Boneless chicken prepared in a creamy sauce with mild spices.

28(b). Mango Butter Chicken
Chicken marinated & prepared in tandoor cooked with herbs, tomatoes, cream, and mango flavor.

28(a). Butter Chicken
Chicken marinated & prepared in tandoor cooked with herbs, tomatoes, and cream.

38. Mushroom Pulao
Basmati rice sautéed with fresh mushrooms and mild spices.

37. Vegetable Biryani
Mixed vegetables cooked with fragrant basmati rice and traditional spices.

36. Mughali Biryani
Vegetables and rice cooked with chicken in Mughlai-style spices.

38. Peas Pulao
Basmati rice cooked with green peas and mild aromatic spices.

39. Plain Rice
Steamed basmati rice cooked to fluffy perfection.

15. Yellow Dal Tarka
Yellow lentils tempered with onions & ginger garlic.

12(b). Butter Mutter Paneer
Indian cheese & green peas cooked in butter sauce.

14. Dum Aloo
Traditional Bombay potato curry.

8(b). Mutter Aloo
Green peas with potatoes cooked in curry sauce.

9(b). Spinach & Aloo
Green spinach with potatoes cooked in spices with curry sauce.

11. Dal Makhani
Indian lentils with spices, tomatoes & onions in creamy sauce.

5(b). Vegetable Korma
Mixed vegetables cooked in a creamy sauce.

10. Malai Kofta
Mixed vegetables and paneer cheese balls fried and cooked lightly in creamy sauce.

8(a). Mutter Paneer
Green peas with Indian cheese cooked in curry.

12(a). Shahi Paneer
Indian cheese cooked in chef’s special creamy sauce.

5(a). Jalfrezi Curry
Mixed vegetables cooked in curry sauce made from tomatoes, onions, ginger & spices.

9(a). Spinach & Cheese
Green spinach and Indian cheese cooked in curry sauce.

13. Eggplant Bhartha
Eggplant roasted in clay oven, mashed & seasoned with herbs & cooked with spices.

7. Channa Curry
Chickpeas cooked with curry sauce and spices.

6. Aloo Gobi
Cauliflower & potatoes cooked in curry sauce.

4(b). Chat Papri
Crispy bread, chickpeas, yogurt, potatoes & spices.

1. Mulligatawny Soup
Mild lentil soup with mixed vegetables, spices, and lemon.

3(e). Prawn Pakoras
Prawns coated with spiced chickpea flour and fried.

4(c). Dahi Bhalla
Ground lentil balls served in yogurt with chutneys.

3(b). Fish Pakoras
Fish pieces coated with spiced chickpea flour and deep fried.

3(d). Paneer Pakoras
Indian cheese coated with spicy chickpea batter and fried.

3(c). Chicken Pakoras
Specially prepared boneless tender pieces of chicken coated with spices and fried.

4(a). Onion Bhaji
Onion rings coated with chickpea flour and fried.

2. Vegetable Samosas (2 pcs)
Crispy pastry filled with spiced potatoes and peas.

3(a). Vegetarian Pakoras
Mixed vegetables mildly spiced, coated in chickpea flour and fried.

32. Goat (Bone-In) Curry
Goat (bone-in) cooked in curry sauce.

29. Goat (Bone-In) Shahi Korma
Tender pieces of goat (bone-in) simmered in a creamy curry sauce.

31. Goat (Bone-In) Vindaloo
Goat (bone-in) cooked in a tangy hot curry sauce & potatoes.

30. Saag Beef
Curried spinach cooked with beef in curry sauce.

30. Saag Goat (Bone-In)
Curried spinach cooked with goat (bone-in) in curry sauce.

29. Beef Shahi Korma
Tender pieces of beef simmered in a creamy curry sauce.

31. Beef Vindaloo
Beef cooked in a tangy hot curry sauce & potatoes.

32. Beef Curry
Beef cooked in curry sauce.

30. Saag Lamb
Curried spinach cooked with lamb in curry sauce.

32. Lamb Curry
Pieces of lamb cooked in curry sauce.

31. Lamb Vindaloo
Lamb cooked in a tangy hot curry sauce & potatoes.

29. Lamb Shahi Korma
Tender pieces of lamb simmered in a creamy curry sauce.

19. Chicken Tikka
Boneless chicken breast marinated in spicy yogurt and cooked in a clay oven.

18. Tandoori Chicken
Chicken legs marinated in spicy yogurt, ginger, garlic & cooked in a clay oven.

20. Tandoori Prawns
Prawns marinated in spicy yogurt & prepared in a traditional clay oven.

41(c). Green Salad
Fresh green lettuce and seasonal vegetables served crisp.

41(a). Spicy Pickles
Traditional Indian mixed pickles with bold spices.

41(b). Mango Chutney
Sweet and tangy mango preserve served as a condiment.

40. Raita
Yogurt mixed with fresh cucumber and mild spices.

17. Berbal Ki Pasand Vegetable Thali
Vegetarian thali including samosa, pakoras, mutter paneer, mixed vegetable, channa curry, rice, naan, and accompaniments.

16. Akber Ki Pasand
A Non-Vegetable Thali including vegetable samosa, pakoras, tandoori chicken, curry, rice, naan, and accompaniments.

Dinner For Four
Includes Vegetable Pakora (4 pieces), 1 order of Tandoori Chicken, 1 Chicken Curry, rice, naan, and accompaniments.

Dinner For Two
Includes Vegetable Pakora (2 pieces), 1 order of Tandoori Chicken, 1 Chicken Curry, rice, naan, and accompaniments.

51. Lassi
Traditional yogurt drink served chilled.

53. Mango Shake
Creamy mango milkshake blended smooth and chilled.

52. Chai
Indian tea brewed with milk and aromatic spices.

54. Mango Lassi
Sweet mango blended with creamy yogurt.

55. Coffee
Freshly brewed hot coffee.

49. Kulfi
Traditional Indian-style ice cream.

47. Mango Ice Cream
Creamy mango-flavored ice cream served chilled.

50. Kheer
Traditional Indian rice pudding.

48. Gulab Jamun
Cheese & dry milk balls fried & soaked in syrup.

35(a). Prawn Curry
Prawns cooked in curry sauce.

33(c). Fish Vindaloo
Fish cooked in a tangy hot curry sauce with potatoes.

35(b). Prawn Vindaloo
Prawns cooked in a tangy hot curry sauce with potatoes.

35(c). Prawn Masala
Prawns cooked with diced green peppers & onions.

33(b). Fish Masala
Fish cooked with onion, green pepper & spices in curry sauce.

33(a). Fish Curry
Fish cooked in curry sauce.

35(d). Prawn Korma
Prawns cooked in a creamy sauce with mild spices.

34. Butter Fish
Fish cooked in a special sauce made from tomatoes, cream & butter.

56. Can of Pop
Assorted canned soft drink served chilled.
